TroyCooks

TroyCooks

Verified
105 Followers
AllVideosLiveAbout
    Tour of Yoder Smokers Manufacturing Plant
    24:42

    Tour of Yoder Smokers Manufacturing Plant

    Can You Let Your Meat Rest Too Long? | Ep 47
    24:33

    Can You Let Your Meat Rest Too Long? | Ep 47

     81  views
    Beer Braised Sausage & Peppers Hobo Pack on Weber Kettle Performer
    5:14

    Beer Braised Sausage & Peppers Hobo Pack on Weber Kettle Performer

     9  views
    Total Solar Eclipse 2017 | 2:30 Minutes of Totality | Crete, NE. USA
    18:32

    Total Solar Eclipse 2017 | 2:30 Minutes of Totality | Crete, NE. USA

     17  views
    How Do You Keep Brisket From Drying Out? | Ep 46
    38:20

    How Do You Keep Brisket From Drying Out? | Ep 46

     30  views
    Tomahawk Steak Grilled Caveman Style
    7:26

    Tomahawk Steak Grilled Caveman Style

     5  views
    What Types of Wood are Good for Smoking? | Ep 45
    49:52

    What Types of Wood are Good for Smoking? | Ep 45

     26  views 2 comments
    Slow 'N Sear Brisket on Weber Kettle Performer
    16:04

    Slow 'N Sear Brisket on Weber Kettle Performer

     10  views
    Lump vs Briquette Charcoal? Which is better? | Ep 44
    54:28

    Lump vs Briquette Charcoal? Which is better? | Ep 44

     9  views
    Filet Mignon Steak Grilled Caveman Style
    7:58

    Filet Mignon Steak Grilled Caveman Style

     13  views
    Let's Talk about Powder Coating for BBQ Pits | Ep 43
    43:01

    Let's Talk about Powder Coating for BBQ Pits | Ep 43

     100  views
    Chupacabra Chicken on Pit Barrel Cooker
    8:22

    Chupacabra Chicken on Pit Barrel Cooker

     27  views
    Camcorders vs DSLRs - Which Do You Prefer? | Ep 42
    41:45

    Camcorders vs DSLRs - Which Do You Prefer? | Ep 42

     163  views
    Sand vs Water on the WSM - Test #3 | Mixing Sand and Water
    19:13

    Sand vs Water on the WSM - Test #3 | Mixing Sand and Water

     29  views
    Should you adjust vents after adding meat to the WSM? | Ep 41
    51:45

    Should you adjust vents after adding meat to the WSM? | Ep 41

     176  views
    Sand vs Water on the WSM - Test 2 | Same Temp on both Smokers
    16:53

    Sand vs Water on the WSM - Test 2 | Same Temp on both Smokers

     17  views
    How Long Should I Season Green Wood? | Ep 40
    36:22

    How Long Should I Season Green Wood? | Ep 40

     103  views
    Sand vs Water on the WSM? | Test #1
    24:09

    Sand vs Water on the WSM? | Test #1

     25  views
    Smoked Prime Rib Roast
    6:44

    Smoked Prime Rib Roast

     4  views
    Should You "Deep Clean" Your WSM? | Ep 39
    31:27

    Should You "Deep Clean" Your WSM? | Ep 39

     170  views
    Smoked Beef Short Ribs on Kamado Joe
    9:20

    Smoked Beef Short Ribs on Kamado Joe

     44  views
    Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38
    36:08

    Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38

     126  views
    Ribeye Steak on the Flip Flop Grill
    8:27

    Ribeye Steak on the Flip Flop Grill

     7  views
    What's the Difference Between Regular Offset and Reverse Flow? | Ep 37
    46:40

    What's the Difference Between Regular Offset and Reverse Flow? | Ep 37

     96  views
    Bone-In Brisket with Special Guest: Baby Back Maniac!!!!
    24:01

    Bone-In Brisket with Special Guest: Baby Back Maniac!!!!

     3  views
Prev Next