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How to make your own healthy chocolate?
LolaArtHow to make your own, healthy chocolate? You buy chocolate in the store, but it is always missing something, either sweetness, or bitterness, or not fat, or you want additives in chocolate! And then we realized that we want to upgrade chocolate and made it ourselves!! Lola’s bar . hand made!)35 views -
Patience and desire and you will succeed! useful advice - try it.
LolaArtWhen you live in the forest! Little sun, but a lot of roots from firs and pines! and everything grows poorly. But in the spring we collected potatoes that had sprouted in the winter and planted some! Hooray! But in the end we managed to grow a small box and now we are harvesting)!71 views 1 comment -
Grilled meat, vegetables on the grill, on coals, crusty bread and beer.
LolaArtToday is a great day: a day off! We decided to cook at Lola’s bar: meat on coals, vegetables on the grill, on coals, bread with a crispy crust and beer)!27 views -
Budget Hit: Perfect Roasted Cabbage.
LolaArtEasy recipe for cooking white cabbage, buy, cut as in the video, roll in semolina or flour, a little pepper and salt and an egg! Fry on both sides in a frying pan! Under the lid! For athletes of any age, children, old people and just anyone who loves to eat tasty, satisfying and fast!19 views -
Cook your own vegetables in the oven
LolaArtA very beautiful and useful method of cooking vegetables in the oven at 170 degrees! What vegetables: beets, carrots, broccoli, red onion, garlic, tomato, salt and pepper everything, pour a little olive oil and put in the oven at 170 until fully cooked! Simple and useful for any age from 8 years to 80 years)) . This is my grandmother 1 cooking at Lola’s bar. By the way, who forgot, I am a dog, a horse Lola, and my grandmother is an artist grandmother.38 views -
Christmas tree ice cream!
LolaArtChristmas tree ice cream. Do it yourself, like we do at Lola's bar! Go to the Christmas tree and cut off soft, fresh Christmas tree branches with scissors! Then crush the green branches in a mortar or mixer! Mix equal parts sour cream, ricotta cheese, condensed milk and crushed branches! Mix thoroughly. And put in the refrigerator until completely defrosted! Everything is healthy, tasty, sweet! To the delight of children and adults!34 views 1 comment -
Easter cake is simple, tasty and quick!
LolaArtKulich is simple, tasty and fast! Made from store-bought dough! Recipe and how to make in the video! Don't be lazy!!! And the golden key is in your pocket)!45 views -
Healthy olive oil ! production processes ! iItal
LolaArtOlive oil production at friends! In Italy. The factory is small, we were at the factory! Grandma 1 danced on olives like Celentano)! Production processes! Olive oil! We dream of having such a factory)))! production processes.131 views 1 comment -
grandma 2 helps make ricotta cheese))
LolaArtHi! Long time no see, I'm Lola the Corgi. This is my grandma 2, she helps make ricotta cheese. Ricotta is a traditional Italian dairy product that is made by reprocessing the whey left over from making other cheeses. Externally, ricotta resembles cottage cheese, but has a more delicate, creamy texture and a mild, slightly sweet taste. The color ranges from snow-white to creamy, depending on the type of milk used in production. Ricotta is rich in protein, calcium and B vitamins, which makes it not only tasty, but also healthy. Its low fat content compared to other cheeses makes it an excellent choice for those who watch their diet.76 views -
Microgreen sandwich - peas and...). Sandwich.
LolaArtMicrogreens sandwich - peas and ...) A taste that goes well with a variety of dishes Pea microgreens have a sweet, slightly herbaceous taste with a hint of fresh peas. This delicate but expressive flavor palette allows you to use them in a variety of culinary contexts. They go well with fish and seafood, complement the taste of meat and poultry. And they also refresh salads and vegetable dishes. Pea microgreens do not interrupt the main taste of the dish. On the contrary, they emphasize it, adding a note of freshness and light sweetness. Pea microgreens saturate the body with easily digestible protein, iron, vitamins C, PP, B, A, E, normalize blood pressure and strengthen the immune system. The resulting sprouts can be used as a side dish and to decorate dishes. Peas are one of the most popular crops for sprouting.33 views