Cooking With The Murphy's

TANGLWOOD NORTH COMMUNITY ASSOCIATION Watch this episode so you can see What’s cooking this week with Glynn?

Come join us on a culinary adventure like no other – the Tomahawk Experience! In tonight's exciting episode, we capture our adventure cooking tomahawk sausages and a medley of vibrant vegetables. Indulge in the ultimate #vegetableexperience with our fresh and delicious #foodiefinds. Experience a unique and delicious meal with us as we share our cooking creativity! Get ready to tantalize your taste buds with our mouth-watering sausage and vegetable dishes. Whether you're a meat lover or seeking veggie bliss, this video is packed with sizzling flavors and inspiration for your next meal. 🍴🔥 #TomahawkSausage #VegetableExperience #CulinaryAdventure #FoodieFinds #CookingAdventure #SausageRecipe #VeggieDishes #HomeCooking #Grilling #Foodie #DeliciousMeals #CookingInspiration #MeatAndVeg #SizzlingFood #Tomahawk

Get ready for a special episode of Cooking with the Murphys! Join us for a milestone as it's Lucia's first time in the kitchen since marriage as we tackle How to Make Detroit Style Pizza at Home! 🍕✨ Get ready to satisfy your craving for authentic Detroit-style pizza from scratch, using simple ingredients and all our best tips. Don't wait any longer – try it out and impress your friends and family! We'll share all our homemade pizza secrets, including why bread flour is a must, the best cheese to use (hello, low-moisture mozzarella!), and why natural casing pepperoni makes all the difference. Learn our trick for an EASY pizza sauce that makes this Detroit pizza AMAZING! We'll also discuss the best pizza pan options (including authentic steel pans!) and guide you through the dough rising process step-by-step. Discover why this Detroit pizza recipe is a game-changer for your cooking at home adventures! Recipe & Method: Ingredient Notes: Bread Flour: Highly suggest using bread flour; all-purpose won’t hold up as well with toppings. Cheese: Authentic Detroit uses diced Brick Cheese. We use moisture mozzarella; buy a block and grate it for best results. Pepperoni: Natural casing pepperoni (like Boars Head) will cup and char beautifully. Sauce: Highly recommend our easy homemade pizza sauce for an amazing difference. Pizza Pan: Authentic pre-seasoned steel Detroit Style Pizza Pans are best (highly recommend!), but a metal 9x13 inch baking pan on a hot pizza stone also works. How to make Detroit Style Pizza: Make Dough and Rise: Stir all ingredients (flour, water, yeast, etc.) together in a stand mixer bowl (or by hand). Knead until smooth and elastic (several minutes). Place in a well-greased bowl, coat with oil, cover, and allow to rise for 2 hours. Press into the pan and Rise Again: Lay dough in a well-oiled pan and stretch into a rectangle. Cover and rest for 15 minutes to relax gluten. Gently spread dough to all edges and corners in a flat, even layer. Cover and rise again for 2 hours, or until dough has risen about ⅓ way up the pan. Preheat Oven: Preheat to 450 degrees F. Place pizza pan on a pizza stone or baking sheet in the oven to preheat. Add Cheese: Sprinkle cheese generously over the dough, ensuring it goes all the way to the edges of the pan. Add Sauce: Use a small spoon to spread 2-3 lines of pizza sauce down the pan, over the cheese (don’t cover all the cheese). Add Pepperoni: Lay pepperonis in a single layer over the top. Lightly sprinkle parmesan cheese. Bake: Cook for 15-20 minutes, or until cheese is golden and bubbly. Cool for a few minutes in the pan before slicing into squares. #doityourself #cookingathome #detroitpizza #countrylife #LuciaAndGlynn #CookingWithTheMurphys #HomemadePizza #DetroitStyle #PizzaRecipe #FirstTimeCooking #KitchenAdventures #Foodie #DeepDishPizza #CheeseCrust #HomeCooking #EasyRecipe #PizzaNight ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Check out what we use in our videos here: https://luciaandglynn.com/shop/ Join our email list to stay updated on our latest news by visiting our website at https://www.luciaandglynn.com Join our channel to get access to the perks: (in progress) / @luciaandglynn Lucia and Glynn are an amazing duo who run a YouTube channel focusing on music, travel, and food. Their love for all things culinary and melodic is infectious, and they have built a loyal following of fans who adore their informative and entertaining videos. Connect with us on social media: Subscribe to our YouTube! / @luciaandglynn Instagram account https://www.instagram.com/luciaandgly... Facebook page: https://www.facebook.com/LuciaandGlyn... Be sure to subscribe to our channel to keep up with our adventures! You can also join our email list to stay updated on our latest news by visiting our website at https://www.luciaandglynn.com. Join our channel to get access to the perks: (in progress) / @luciaandglynn ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ For any inquiries, you can reach us at [email protected]. Our office is located at Social Victory Media LLC 711, Davis St Suite 3A, Scranton, PA 18505.. ~-~~-~~~-~~-~ Please watch: "NEPA Tripe Tour Stop #4: Saint Ubaldo Society; Jessup PA" • NEPA Tripe Tour Ep. 4 | Saint Ubaldo; Jess...

Join the Murphy family as we cook up a delicious and healthy keto version of French toast! 🍞🍳 This quick and easy recipe is perfect for anyone looking to maintain a healthy lifestyle while still enjoying their favorite foods! We'll show you how to transform simple ingredients into a satisfying keto breakfast that's both tasty and low-carb. Our recipe uses Egg Beaters, nonfat milk, vanilla extract, and cinnamon to create a flavorful batter that's perfect for dipping. Learn our simple steps to achieve golden brown perfection on your skillet. Get ready for a guilt-free way to enjoy a classic! Recipe: Ingredients: 1 cup Egg Beaters 1/4 cup nonfat milk 1 tbsp Vanilla Extract 1 tbsp ground cinnamon 10 slices bread (ensure it's keto-friendly bread if you're strictly following keto) Directions: Mix together all ingredients (Egg Beaters, nonfat milk, vanilla extract, ground cinnamon) in a bowl. Dip both sides of the bread slices in the mixture. Place the coated bread on a preheated skillet. Cook each side until golden brown. Number of Servings: 10 #KetoFrenchToast #KetoBreakfast #LowCarbRecipe #HealthyLifestyle #FrenchToastRecipe #KetoCooking #EasyRecipe #MurphyFamily #CookingAtHome #HealthyEating #BreakfastIdeas #KetoDiet #EggBeaters #Homemade

Satisfy your cravings guilt-free with our Zucchini Potato Pancakes! 🥔🥒🥞 This tasty twist is perfect for dirty keto and low-carb lifestyles, offering a delicious, healthy snack you'll love. Packed with wholesome ingredients, these pancakes are a must-try for health-conscious foodies seeking flavorful, satisfying treats. We use regular flour in this recipe, but feel free to swap in your favorite low-carb flour to make it your own! These low-carb treats are simple, bursting with flavor, and oh-so-satisfying. Watch now to learn how to make them and enjoy a snack that hits all the right spots! Like, subscribe, and share your delicious tweaks in the comments below! #KetoSnacks #LowCarbRecipes #ZucchiniPancakes #PotatoPancakes #HealthySnacks #DirtyKeto #KetoFriendly #LowCarbLiving #HealthyFoodie #HomemadeSnacks #VegetablePancakes #EasyRecipe #GuiltFreeSnacks #CookingAtHome #HealthyEating #SnackIdeas #ZucchiniRecipe #PotatoRecipe

TacoBellCravings? No problem! Learn How to Make Taco Bell at Home and recreate the irresistible flavors of Taco Bell right in your own kitchen with this mouthwatering homemade Taco Bell tacos recipe! 🌮🔥 In this video, we'll show you step-by-step how to make the iconic Taco Bell tacos from scratch, from the perfectly seasoned ground beef to the signature crunchy shells and all the tasty toppings. Get ready to satisfy your Taco Bell cravings any time, any day, in the comfort of your own home! 🏠💯 If you're a Taco Bell fan looking to recreate those delicious tacos at home, this video is a must-watch! Get ready to impress your taste buds and become the ultimate Taco Bell connoisseur in no time! #HomemadeTacoBell #TacoBellAtHome #TacoTuesdayDelights #DIYTacoBell #CraveWorthyTacos #TacoBellCopycat #TacoRecipe #FastFoodAtHome #CookingTutorial #EasyTacos #GroundBeefTacos #CrunchyTacos #Foodie #HomeCooking #CopycatRecipe

Join us in this exciting DIY cooking at home adventure as we unlock the secrets of our new $80 Korean Grill! 🔥 Get ready to create some #cookingmagic with delicious yakitori and discover why the #cookingwiththemurphys never disappoint when it comes to creative and delicious meals. This versatile 2-in-1 Korean grill is perfect for home use, featuring a baking tray, 8 barbecue cheese melt pans, and a wooden spatula – ideal for parties and family gatherings! Watch as we show you how this 1300-watt grill quickly heats up to cook meats, vegetables, and seafood perfectly, with easy temperature control and a non-stick coating for quick cleanup (it's even dishwasher safe!). This video is also #ad supported, so stay tuned for some great product recommendations that help us make amazing meals. Want to cook your own yakitori like we did in tonight’s episode? Click here to get the grill: https://amzn.to/3Q3AsBf #ad #yakitori #cookingwiththemurphys #KoreanGrill #HomeCooking #DIYCooking #CookingMagic #GrillReview #KitchenGadgets #FamilyMeals #PartyFood #NonStick #EasyRecipes #Foodie #CookingAdventure #ProductReview #YakitoriRecipe #KoreanBBQ

Join us on our foodie adventure as we explore the delicious world of Poffertjes, the traditional Dutch mini pancakes! 🥞✨ In this video, we'll show you how to make your own fluffy Poffertjes at home and share our tips for creating the perfect batch. Get ready for a tasty exploration of Dutch cuisine with us, and discover why these sweet treats are so magical! Poffertjes are small, delightful pancakes typically served with powdered sugar and butter. We'll guide you through the simple recipe step-by-step, including the essential poffertjes pan and how to achieve that perfect golden brown finish. Get ready for some fun cooking at home and impress your friends and family with these delicious desserts! Recipe: Ingredients: 1 cup all-purpose flour 1 tablespoon sugar 1 teaspoon instant yeast 1 cup warm milk 1 egg Pinch of salt Butter (for greasing the pan) Instructions: In a bowl, mix the flour and sugar. In a separate bowl, dissolve the yeast in warm milk. Let it sit for a few minutes until it becomes frothy. Add the yeast mixture to the flour mixture and stir until well combined. Beat the egg and add it to the batter, along with a pinch of salt. Mix until smooth. Cover the batter with a clean cloth and let it rest in a warm place for about 30 minutes to allow it to rise. Preheat your poffertjes pan over medium heat and grease each indent with a small amount of butter. Pour the batter into each indent, filling them about three-quarters full. Cook until the edges start to set, and small bubbles form on the surface. Flip the poffertjes using a skewer or fork, and cook the other side until golden brown. Remove from the pan and serve warm with powdered sugar and butter. Enjoy your homemade poffertjes! #foodieadventures #foodexploration #poffertjesrecipe #dutchcuisine #homecooking #PoffertjesRecipe #DutchCuisine #HomeCooking #FoodieAdventures #SweetTreats #CookingAtHome #DeliciousDesserts #FoodExploration #MiniPancakes #PancakeRecipe #DessertRecipe #EuropeanFood #KitchenTips #Baking

Ready to unlock the secrets to perfect Japanese Chicken Karaage? This isn't just any fried chicken – it's a flavorful twist that's easy to make right at home! We dive into the unique Karaage method of frying, where the chicken is seasoned before being coated, setting it apart from traditional fried chicken. Discover why we love this easy recipe for jazzing up your favorite food with ingredients you already have. We'll show you how to get perfectly juicy results with boneless, skinless chicken thighs (or even breast meat!), and share our secret combo of flour and cornstarch for that ultimate crispy exterior. Learn the importance of shaking off excess coating and, for the absolute best crunch, we'll guide you through the game-changing double fry technique! Serve these golden-brown delights with classic Kewpie mayo as appetizers or a snack, or alongside rice and veggies for a delicious dinner. And whatever you do, don't skip the squeeze of lemon to make the marinade truly shine! Full Recipe Below: Ingredients: 2 tsp. fresh ginger, grated 2 tsp. garlic, minced or grated 2 tbsp. sake 2 tbsp. soy sauce 2 tsp. light brown sugar 2 tsp. kosher salt, divided 1 1/2 lb. (about 5) boneless, skinless chicken thighs, cut into 2" pieces Vegetable or canola oil, for frying 1/4 c. all-purpose flour 1/4 c. cornstarch For serving: sliced green onions, Japanese (Kewpie) mayo, and lemon wedges Directions: Step 1: In a large bowl, whisk together ginger, garlic, sake, soy sauce, brown sugar, and 1 tsp. salt. Add chicken pieces and stir to completely coat. Cover, refrigerate, and let marinate for at least 30 minutes, and up to 1 hour. Step 2: Line a baking sheet with paper towels, and set a wire rack inside. Fit a Dutch oven with a candy thermometer, and add oil 2” to 3” deep. Heat over medium-high heat until it reaches 350 degrees F. Step 3: Meanwhile, in a large bowl, whisk together flour, cornstarch and remaining 1 tsp. salt. Step 4: Remove one piece of chicken at a time from the marinade and roll it in the flour mixture to coat. Gently shake off the excess flour mixture and transfer to a large plate. Repeat with remaining chicken. Step 5: Place 2 to 3 pieces in the oil and fry until golden brown, about 3 minutes. (Keep the oil temperature between 350-365 degrees F.) Transfer chicken to the wire rack. Repeat with remaining chicken. Step 6: Garnish with green onions, Japanese mayo, and a squeeze of lemon to serve. Made this recipe? Let us know how it went in the comments below! #JapaneseChickenKaraage #FriedChickenTwist #KaraageMethod #EasyRecipe #HomeCooking #ChickenThighs #FlourCoating #CrispyExterior #DoubleFry #KewpieMayo #LemonSqueeze #DeliciousDinner #AppetizerRecipe #JapaneseCuisine #CookingTips #KitchenHacks #FoodieFavorites #YummyRecipe #Karaage Disclaimer: we recorded the episode with Dualgram and apologize the video has a black border around the episode Unaware that this was going to happen. We will be trouble shooting with Dualgram to see if the issue can be resolved for future episodes because we love the ease that you can flip the camera ~-~~-~~~-~~-~ ~-~~-~~~-~~-~

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