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Pouring wort back, airlock differences, forgetting to measure gravity, & how to sparge - Ep 228
Great to see you again, friend!
Welcome back to our Homebrew Happy Hour podcast... the podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
A SUBTLE REMINDER:
If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Patreon community! Not only will you be supporting our efforts, but you'll also receive exclusive perks such as HUGE discounts on HomebrewSupply.com and Kegconnection.com, welcome packs with our merch, discounts to BrewersFriend.com, and lots more! Click the link and join today -- https://www.patreon.com/bePatron?u=21132635
On Today's Show:
James and Todd joined me, once again, because I need help if I'm going to get adequate answers for you all! Kidding aside - you know that doing this show with these dudes is the highlight of my week and I'm proud of the show we're bringing to you today.
On a related note per a wager I made with Todd last week, you'll be happy (or sad, depending on how you feel about me) to learn that I DID avoid getting my balls kicked by Todd because I did manage to publish the second part of his extract brewing series on time! WOOHOO!
Check that out here: https://youtu.be/Coe407KCY1E
We want to hear from you!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. This is a friendly reminder that, if we choose your question for a future episode, we give you a $25 gift card to that episode's sponsor!
Let us know what you think and enjoy the show!
cheers,
joshua
Thank you to our show’s sponsor, Imperial Yeast, for supporting us and the homebrewing community. Learn more about why we LOVE Imperial Yeast by checking out their entire line, available at HomebrewSupply.com: https://homebrewsupply.com/ingredients/yeast/imperial-yeast/
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