Liguria part 3 of 4 Second Course Groppetti

Ciao, Buongustai!
Our Second Course from Liguria has a funny name but a very tasty personality: Groppetti.
For 4 servings we will need:
4 slices of Veal, cut in strips,
Prosciutto, cut in strips,
4 tbsp of Butter,
Salt,
Pepper,
Bay Leaves,
Sage,
Wine.
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Salute!
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