Japanese A5 Wagyu Beef (The World's Most Expensive Steaks) | The Bearded Butchers

https://kaiwagyu.com/?ref=beardedbutchers This is where we buy the same exact A5 Wagyu Beef for this video and for our butcher shop.

https://youtu.be/6oJLOd6Fipo Watch this video for more on what is Wagyu Beef and the answers to all of your Wagyu vs Kobe questions.

In this video, The Bearded Butchers cut through an entire Japanese A5 Wagyu Ribeye and A5 Wagyu Strip Loin. Seth says it's like cutting through butter, much softer than cutting through American Grain Fed Beef. After the steaks are cut, it just wouldn't be a Bearded Butcher Video unless they went on the grill and showed us all how to cook Wagyu Beef! Scott says it's 20 out of 10 so it really must be good.

https://bit.ly/3s5qqDe Grab Scott's pink butcher paper here. It's perfect for all types of steak.

https://bit.ly/37x2tvd Our Butter seasoning is here. Also perfect for all types of steak.

What's so good about Wagyu Beef Steak? Scott has 5 reasons:
1) Visuals
2) Sound (Sizzle)
3) Aroma
4) Mouthfeel
5) Taste0

🔪 https://bit.ly/3cDDxG1 All the Bearded Butcher cutlery (HURRY it sells out FAST)

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