Premium Only Content
Braised Beef Tongue
Ingredients:
To Boil
3lbs Fresh Beef Tongue
4 Slices of Ginger
3 Scallion
1tbs Szechuan Peppercorn
2tbs Cooking Wine
To Marinate
1/4cup Cooking Oil
4 Slices of Ginger
2 Sliced Scallion
1 Package of Chinese Spicy Hot Pot Sauce
3tbs Light Soy Sauce
2tbs Dark Soy Sauce
5gRed Chili
5g Star Anise
1g Bay Leaves
2gSzechuan Peppercorn
5g Amomum Tsao-ko
60g Rock Candy
3000ml Cold Water
Dipping Sauce
¼ cup Cooking Oil
2tbs Diced Garlic
1tbs Diced Ginger
2tbs Chopped Scallion
1tbs Diced Thai Chili/Pepper
1tbs Light Soy Sauce
2tbs Fresh Lemon Juice
½ tbs Oyster Sauce
½ tbs Sugar
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Full Recipe:https://cookingwithshanshan.com/full-recipes/f/braised-beef-tongue-dipped-in-a-spicy-sauce
Recipe on Whisk: https://my.whisk.com/recipes/107540c96406e6f41adb6059cd821f00cf6
My Website: https://cookingwithshanshan.com/ols/products
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