Coffee of Yirgacheffe

Coffee originated in Ethiopia, and I'm no longer exaggerating after I say I LOVE African coffees! The aromas are highly spiced and sharp, ahead ripe fruit, with just a touch of pipe tobacco and candy cream. The cup is incredible and complete of flavors of rich red wine, a hint of jasmine, peach and plantain, with a touch of lemongrass. The end is crisp, lingering and candy. Ethiopian Yergacheffe Kochere leaves my mouth feeling invigorated! It's brilliant, ambitious, and smooth coffee! It's honestly the quality Ethiopian espresso we've had in the shop in latest reminiscence. Don't miss this one.
Video Credit: Old Bisbee Roasters
https://www.youtube.com/watch?v=kDMbd5DLqK0