Bumbu Rum - An Authentic Caribbean Legend

Today we are sampling Bumbu Rum. An authentic Caribbean legend, our flagship Original Bumbu is blended from fine Barbados rum and hand-selected spices that evoke the rich and colorful history of the West Indies. Bumbu reveals its heritage and craftsmanship with every sip

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From the manufacturers website:

BUMBU RUM CO.

In Barbados, where our Original Bumbu is made, rum isn’t just another spirit. It’s the original rum island, where rum was first created some 400 years ago. Bajans have spent the last few centuries perfecting the art of distilling and blending our country’s most famous export.

At Bumbu Rum Company, we craft our rums from a blend of the finest sugarcane we can find. Our rums are exceptionally balanced and smooth, without sacrificing the richness and complexity that makes our distilleries in Barbados and Panama the world’s best – even if we’re a little biased.

THE CANE

Our master distillers select sugarcane from some of the world’s best countries for producing the crop. The minerals and other elements present in sugarcane contribute unique characteristics when distilled into rum.

THE DISTILLERY

Bumbu Original is made at a historic Barbadian distillery founded in 1893 and continuously operated for more than 120 years. Our rum is distilled using two continuous stills. The yeast used during fermentation is a distillery secret that dates back as far as 1840, when some of our original iron pot stills were cast.

We’ve also got a lovely white-sand beach a few steps out the back door. But we’re not bragging.

THE BOTTLE

Our ultra-heavyweight glass bottle is a work of art on its own, adorned with a tarnished metal "X" in front and map of the Caribbean across the back. Our favorite part is the old-fashioned, oversized cork – you’ll hear a celebratory POP each time you crack open the bottle.

We like to sip our Bumbu straight, but try it over ice or in your favorite cocktail.