Master Your Glass! APEROL SPRITZ

Master Mixologist, Livio Lauro, has some new recipes with a historical twist. In this episode he prepares a Aperol Spritz and suggests a few easy techniques to make it tastier. Follow us and share as we turn up the bar with this episode of Great Cocktails.

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Peachy Aperol Spritz Recipe:
3 oz. (90ml) Mionetto Prosecco
2 oz. (60ml) Aperol
1 oz. (30ml) Soda Water
Built over ice and garnished with an orange slice. Add an optional slice of white peach.