Puffball in the City

It’s getting or got dried, fried, breaded, and baked. I even ate some raw just cause. I almost want to compare it to tofu or an omelette. It doesn’t really have any flavor, until you add seasoning or sauce. I prefer my mushrooms in eggs and then crushed ritz cracker crumbs, and then fried in a lot of real butter. Dip in hot sauce and yum.