Chicken Pockets

Save
3 years ago
954
Cooking food recipe how to make chicken pastry

Chicken Pockets

See the video on “How to make a simply tasty chicken marinade” for ingredients in the chicken marinade.
https://rumble.com/v1q6sut-how-to-make-a-simple-tasty-chicken-marinate.html

INGREDIENTS
1 - 1 ½ marinated Chicken Breast cut into small pieces
1 table spoons of Sour Cream
1 table spoon of Plain Cream Cheese
1 - 1 ½ table spoon of oil
1 pack of Phyllo Butter Pastry
1 egg & 1 teaspoon cream whisked together to cover the top. You can use eggs only, oil and eggs, oil and butter or none.

INSTRUCTIONS

Cook the chicken on the stove top for 4-5 minutes on high heat. Roll out the pastry dough cut each dough into 6 even pieces.
Put a portion of chicken unto a piece of dough, close into a pocket, cover with egg mix and place on the baking pan. Pre-heat the oven at 350 degrees and bake at 325 degrees for 45 - 50 mins.

MUSIC SOURCE:
FMA: https://freemusicarchive.org/home
Miami Slice - Step Into Me

CHECK OUT OUR OTHER SITES “Random Drive”:
https://rumble.com/c/c-1599806

Loading 9 comments...