How To Make Keto Ham & Cheese Chaffle Sandwich

Here is a recipe for making Keto Ham & Cheese Chaffle Sandwich:

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The Ingredients:

For Chaffles:

1 large egg

1/2 cup shredded mozzarella cheese

1/4 cup almond flour

1/4 teaspoon baking powder

For Sandwich:

2-ounce deli-sliced black forest ham

2-ounce Havarti cheese

2-ounce fresh tomatoes, sliced

1-ounce romaine lettuce

1 tablespoon mayonnaise

The Preparation:

1. Measure out and prepare all the ingredients. Preheat a waffle maker.

2. In a bowl, crack the egg, and add the shredded mozzarella cheese, almond flour, and baking powder. Mix until combined well, to form a batter.

3. Add the batter into the waffle maker.

4. Cook until "chaffles" are thoroughly done. Let them completely cool.

5. Plate one chaffle, and add the sliced black forest ham, sliced tomatoes, romaine lettuce, and mayonnaise.

6. Top with the other chaffle, and enjoy your keto ham & cheese chaffle sandwich!

The Serving:

This makes a total of 1 serving of Keto Ham & Cheese Chaffle Sandwich. Each serving comes out to be 804 calories, 64.4g fat, 7.5g net carbs, and 48.7g protein.

IF YOU WANT TO GET A CUSTOM KETO DIET OR DESSERT MADE UP FOR YOU, CLICK HERE - https://tinyurl.com/custom-keto-diett