How To Make Keto Sausage Balls

Here is a recipe for making Keto Sausage Balls:

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The Ingredients:

16-ounce mild Italian sausage

1 cup almond flour

1 cup cheddar cheese, shredded

1/4 cup heavy cream

3 medium green onions, thinly sliced

The Preparation:

1. Measure out and prepare all of the ingredients. Preheat oven to 350F.

2. In a bowl, mash up the Italian sausage. Add in the shredded cheddar cheese, almond flour, heavy cream, and sliced green onion. Stir to combine well.

3. Using clean hands, form balls and place them on a parchment paper-lined baking sheet.

4. Bake in the oven for about 35 minutes or until the internal temperature reaches 165F.

5. Then, serve and enjoy!

The Serving:

This makes a total of 4 servings of Keto Sausage Balls. Each serving comes out to be 689 calories, 59.5g fat, 5.7g net carbs, and 29.7g protein.

IF YOU WANT TO GET A CUSTOM KETO DIET OR DESSERT MADE UP FOR YOU, CLICK HERE - https://tinyurl.com/custom-keto-diett