2 years ago

261

vegan howtomakechocolate chocolatecandy chocolatebars howtomakecandy howtomakechocolatecandy cocoabutter cinnamonsweetshoppe cocoapowder homemadechocolatecandy candymelts

#chocolatecandy #vegan #homemade
1/2 cup plus 1 tablespoon cocoa powder
4 tablespoons raw food grade cocoa butter melted (coconut oil will work too but has a coconut flavor)
1/4-1/2 cup Maple Syrup. (You could use raw honey instead but it won’t be vegan. Regardless of which sweetener you use, adjust the amount to your particular taste. You might want to add more or use less.)
1/4 teaspoon vanilla extract

**If you prefer to use sugar, grind up the sugar first in a food processor until it is powdery and then add it in so it will blend in without being gritty. Don’t use confectioners sugar (also known as powdered sugar, 10X, and icing sugar) because that has cornstarch in it and it will ruin your chocolate.

Optional: flavor extracts, peanut butter, nuts, cocoa nibs, raisins, etc. (To make chocolate mint add in mint extract.)

Subscribe to my Youtube channel http://bit.ly/1HUugUo

FOLLOW ME HERE
Truth Social: @writersblock15
Facebook: www.facebook.com/cinnamonsweetshoppe
www.facebook.com/wendygail15
Pinterest: www.pinterest.com/wendygail15
Twitter: @writersblock15
Instagram: cinnamon_sweet_shoppe
Youtube: youtube.com/cinnamonsweetshoppe
Rumble: @cinnamonsweetshoppe
MeWe.com : wendygail2
Gettr: @writersblock15