Viennese Whirls

Viennese Whirls biscuits and cookies.
125g butter (very soft)
125g plain flour
25g icing sugar
25g corn starch
1/2 tsp vanilla extract
1 tbsp milk
80g dark chocolates (melted)
Also needed is a large pastry bag and a star tip.

Subscribe to my Youtube channel http://bit.ly/1HUugUo

FOLLOW ME HERE
Truth Social: @writersblock15
Facebook: www.facebook.com/cinnamonsweetshoppe
www.facebook.com/wendygail15
Pinterest: www.pinterest.com/wendygail15
Twitter: @writersblock15
Instagram: cinnamon_sweet_shoppe
Youtube: youtube.com/cinnamonsweetshoppe
Rumble: @cinnamonsweetshoppe
MeWe.com : wendygail2
Gettr: @writersblock15