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Maggie’s Dessert Corner- Raspberry Chocolate Truffle Squares 🍫
I am a girl with a Major girl sweet tooth
I love to bake so I am really enjoying making these Delicious Dessert Conners for you guys I really hope you are well please let me know your favorite dessert and perhaps in future I will do a video for it😍
Let’s Make a Difference
Directions
TO MAKE BASE
Preheat oven to 350°F (180°C). Line an 8" (20 CM) square pan with foil; grease and set aside.
Combine chocolate, butter and jam in a saucepan. Stir over low heat until smooth. Remove from heat.
Beat eggs in large bowl until foamy. Mix in sugar, vanilla and chocolate mixture. Stir in flour just until blended.
Spread batter evenly in pan and bake for 20-35 minutes, or until set. Cool completely in pan on a rack.
TO MAKE TOPPING
Combine cream, jam and butter in a saucepan. Heat to a simmer, stirring constantly until melted.
Remove from heat and add chocolate, stirring until smooth. Let stand until cool, but still soft, about 30 minutes.
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