Chicken and Chile Casserole

Printable Recipe: http://CookinAmigo.com/chicken-and-chile-casserole

Ingredients:

1 lb. Cooked Chicken (Shredded)
15 oz. Black Beans (Rinsed and Drained)
4 oz. Green Chiles (Drained)
1 cup Instant Brown Rice
15.5 oz. Condensed Cream of Chicken Soup
1 tsp. Ground Cumin
1 1/2 cups Salsa
1/4 cup of Water
1/2 cup Shredded Pepper Jack Cheese

Instructions:

Preheat oven to 350º F.
In a 2 quart casserole dish, combine all ingredients except cheese.
Bake for 30 minutes.
Top with cheese and bake for an additional 10 minutes.

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