Korean Country Ribs on a Griddle??

This was a bit harder than expected. It still tasted great and came out good but would probably choose a grill over a griddle for this cook. Having said that, give it a try on either!

Ingredients:
approx 6 lbs country spare ribs
marinate
1 cup brown sugar
1 cup soy sauce
1/2 cup water
1/4 cup rice wine vinegar
1 small onion diced
8-11 cloves of garlic
2 tbsp sesame oil
1 tbsp cayenne pepper (optional)
1 tbsp siracha (optional)
1 tbsp black pepper

Link to GrillBlazer torch with a 10% discount: https://grillblazer.com/discount/Griddle

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