PAUL SALADINO 4 | Instagram fact checkers were wrong…RANDOMIZED CONTROL STUDIES PROVE IT

http://www.DoctorsToTrust.com
presents episode 684 | Dr Paul Saladino
Carnivore MD podcast

8 week randomized, control study...
-soy oil on Lp-PLA2
[indicator of endothelial damage]
RESULTS
-INCREASE in plasma LINOLEIC ACID
from soy oil
-INCREASE in Lp-PLA2 activity
-related to ApoB oxLDL & C/Epi CT
[indicators of endothelial function]

Jerusalem randomized, control study...
MUFAs [monounsaturated fatty acids]
vs PUFAs
26 students, 24 weeks:
RESULTS:
"Significantly HIGHER tendency toward
lipid peroxidation on the PUFA diet!"
-monounsaturated fat:
oxidative LDL is lower"

The point of citing these studies?
Because the 'fact checkers' said:
'experts say that seed oils, not in
processed foods are healthy'

Dr Saladino:
-oxidized LDL
-Lp-PLA2
-C/Epi CT
"All promote heart disease"

Study on macrophages...
"If you give macrophage a native
LDL molecule [NON-OXIDIZED}
-has proteins on outside
[macrophage is immune cell that
resides below endothelium in
blood vessels...
RESPONSIBLE for beginning
histopathology of lesion or fatty streak
LEADING TO ATHEROSCLEROSIS]
MACROPHAGE WILL NOT TAKE IT UP
-LDL must be OXIDIZED TO BE TAKEN UP BY MACROPHAGE

"Eating more linoleic acid [PUFAs]...
-LDL MUCH MORE LIKELY TO
BECOME OXIDIZED
-increased risk of heart disease

Published paper:
"Plasma oxidized LDL:
a strong predictor of acute
coronary heart disease events in
apparently healthy middle aged men
"Thus, oxidized LDL may represent a
promising risk marker in clinical
coronary heart disease complications"

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Original Youtube: https://youtu.be/DbPze5Rychc
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