how to make shredded vegan chicken

how to make shredded vegan chicken

Ready in less than 30 minutes, this simple 8 ingredient vegan chicken recipe uses jackfruit to create shredded chicken.

Ingredients
14oz of canned jackfruit
1 tsp of old bay seasoning
1 tsp of onion powder
1 tbsp of nutritional yeast
1 tsp of paprika
1/2 tsp of potato starch
1 tbsp of reduced sodium soy sauce
1 tbsp of sunflower oil

Directions
1. Preheat oven to 400F.

2. Add jackfruit to a bowl and break apart to create a shredded texture.

3. Add in old bay, onion powder, nutritional yeast, paprika, potato starch, soy sauce and sunflower oil. Mix well.

4. Add to a baking sheet and bake for 20 minutes, tossing after 10.

5. Remove from oven and let cool. Add to your favorite sandwich, wrap or fajita recipe and enjoy!

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