Salted Nutella Fudge | Easy & Delicious SNACK Recipe TUTORIAL

Easy step by step tutorial on How to make Salted Nutella Fudge, Easy & Delicious Snack Recipe tutorial

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INGREDIENTS :

250 grams Nutella ( 8.81 oz )
100 grams dark chocolate chips ( 3.52 oz )
125 grams butter ( 4.4 oz )
400 grams condensed milk ( 14.1 oz )
2 teaspoons vanilla extract ( 9.85 ml )
1/4 teaspoon sea salt ( 0.57 grams )

INSTRUCTIONS :

.in a pot on low heat add 125 grams butter
.once it starts to melt add 400 grams condensed milk & mix well
.add 250 grams Nutella, 100 grams dark chocolate chips
.add 2 teaspoons vanilla extract, mix well
.once melted transfer to a baking dish lined with parchment paper
.sprinkle with 1/4 teaspoon sea salt
.place in fridge until completely cooled & firm, approximately 4 to 5 hours
.remove from dish & cut into squares