Hummus Pizza (pizza for Weirdoughs) #shorts

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2 years ago
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This Hummus Pizza starts out with a freshly made hummus base, topped with mozzarella cheese, sliced black olives and halved grape tomatoes. The hummus among us worked better than expected, if you are a fan of hummus this pizza is one you'll wanna try. This may just be the beginning of a beautiful thing, how many other hummus pizzas can we come up with?

The flavors are fresh and comforting but if you gotta problem with olives this may not be your bag. But we won't judge you if you need to pick em off, or if you're a planner you can just not put them on to begin with. Unless you want to satisfy an olive lover, then you're back to square one.

If you have a pizza challenge, well, challenge us, what are you waiting for?! Let's make some weird wild pizza together!

https://www.patreon.com/WeirdWildPizza
â–ºPATREON (Papa Za kneads dough!)

https://youtu.be/QgMzJQ3usvU
â–ºWILD PIZZA DOUGH RECIPE

https://www.youtube.com/c/WEIRDWILDPIZZA
â–ºSUBSCRIBE

https://weirdandwildpizza.com/cheesy-pizza-merch/
â–ºCHEESY PIZZA MERCH
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HUMMUS PIZZA
Ingredients
TOPPINGS
1 cup Hummus (instructions below*)
2 cups Mozzarella Cheese (grated)
1 cup Grape Tomatoes (halved)
½ cup Black Olives (sliced)

WILD PIZZA DOUGH
2 cups Sourdough Starter (active)
1 cup Bread Flour
1 tsp Salt

Hummus*
1 can Chickpeas (500ml)
¼ cup Tahini
3 tbsp Olive Oil
1 Lemon
1 clove Garlic
½ tsp Cumin
½ tsp Salt
¼ tsp Pepper
¼ tsp Paprika

Instructions
WILD PIZZA DOUGH (1 hour)
1). Make your dough by mixing the sourdough starter, bread flour* and salt together
*adding a bit of flour at a time until it takes shape but is still a little sticky. Knead the dough for 30 seconds.
2). Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

HUMMUS*
1). Add tahini and lemon juice to food processor and process for 1 minute. Add olive oil, minced garlic, cumin, paprika, salt and pepper. Process 30 seconds.
2). Open can of chickpeas, drain and rinse. Add half to food processor, process 2 minutes. Add remaining chickpeas and process 2 more minutes.

PIZZA
1). Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
2). Grate mozzarella cheese.
3). Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough. Spread hummus on pizza dough. Add mozzarella cheese, then tomatoes and olives. Pat down toppings.
4). Bake pizza in the oven at 550 degrees F° for 8-10 minutes.
5). Remove pizza from oven with pizza peel and let cool for 5+ minutes.
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"Our pizza is weird and our dough is wild made with sourdough starter. What pizza do you want us to make next?"

https://weirdandwildpizza.com
►►WEIRD WILD PIZZA

WE ARE THE PIZZA WEIRDOUGHS
You are invited to join the weirdest pizza quest in the galaxy. We may make your dream pizza or by accident, we may make your nightmare pizza. Sorry not sorry, it's what we do. But we do it for you!

"Will you join the Pizza Weirdoughs!"
-Papa Za

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