Bourbon Knife Quench: Cause Merica

When its -10 degrees in your shop in Montana there has to be a different way of doing things. Quenching in whiskey is key so says science or whatever. Twisted handle Railroad Spike knife for my cousins B-day.

Thanks to Willie's Distillery out of Southern Montana: @williesdistillery2370
You know Bourbon's Done right when an Army Ranger Makes it.

Montana Man Marketing
@montanamanmarketing

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