How to make Roti, Easy way to make Roti (Indian Flatbread) at home

In this video, we will show you how to make Roti, a staple food in Indian and Pakistani cuisine, in an easy and quick way at home. Roti is a simple flatbread made with whole wheat flour and water, and it is an essential accompaniment to many Indian, and Pakistani curries and vegetables.

We will begin by demonstrating how to prepare the dough, using the right amount of water to make it smooth and pliable. Then, we will show you how to roll out the dough and cook the Roti on a skillet or tawa.

You will learn some tips and tricks to get the perfect round shape and thickness of the Roti. We will also discuss how to keep the Roti soft and warm for longer, and how to store it for later use.

Whether you are a beginner or an experienced cook, this video will guide you through the steps to make delicious and healthy Roti in no time. So, join us in the kitchen and learn this simple and tasty recipe to impress your family and friends.

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