Country Style Pork Loin Ribs with Maple Syrup Recipe

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4 Large Country Style Pork Ribs (you can definitely use more)
1/2 cup maple syrup (I used real maple syrup)
1 TBS brown sugar
2 cloves garlic (minced)
salt and black pepper (to taste)

Cook on low for 8 hours or on high for 4-5 hours

Place under the broiler for 1-2 minutes to brown (optional)

Enjoy!