Chicken Roast Recipe | #chicken #roast #recipe #shorts #youtube #easyrecipe

Here's a recipe for a flavorful chicken roast:

Ingredients:

1 whole chicken (around 1.5kg), cleaned and patted dry
1/4 cup olive oil
1 tbsp dried rosemary
1 tbsp dried thyme
1 tbsp paprika
1 tbsp garlic powder
1 tbsp onion powder
1 tsp salt
1/2 tsp black pepper
2 lemons, halved
1 onion, quartered
4 garlic cloves, peeled
2 cups chicken stock
Instructions:

Preheat the oven to 180°C.

In a small bowl, mix together the olive oil, rosemary, thyme, paprika, garlic powder, onion powder, salt, and black pepper.

Rub the chicken all over with the spice mixture, making sure to get some under the skin and in the cavity.

Place the halved lemons, onion quarters, and garlic cloves inside the chicken cavity.

Tie the legs together with kitchen twine and tuck the wings under the body.

Place the chicken in a roasting pan and pour the chicken stock into the bottom of the pan.

Roast the chicken for 1 hour and 30 minutes, or until a meat thermometer inserted into the thickest part of the thigh reads 75°C.

Remove the chicken from the oven and let it rest for 10-15 minutes before carving and serving.

Serve with the pan juices and some roasted vegetables or mashed potatoes.

Enjoy your delicious and juicy chicken roast!