Surimi Seafood Soup Boiling

I was boiling a soup that consisted of surimi (imitation crab), shrimp, squid, crab, clams, escargot, oysters ›, green onions, kale, cilantro, mushrooms, garlic, pepper, ichimi togarashi, butter, and Himalayan Pink Salt (plus trace amounts of sunfloweroil and olive oil); and it was simmering and had an ambient sound, so I thought it would make a nice, short, ambient video.