Minerals in food

Minerals in food:
2mins:

Everyone has a choice. It's basically Pay now or Pay later. Statistics show that most people opt to defer paying the price.

Pay now - a bit more for organic fruit and veg that has not been sprayed full of highly toxic microbiome-destroying glyphosate or had the soil raped of any goodness then pumped full of artificial fertilizer.

or

Pay later - with the cancer caused by the accumulation of those toxic chemicals in the body.

Which option holds the greatest value in the long run?