Chocolate Cream Puff Swans

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2 years ago
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Pate Choux
1 stick (1/2 cup) unsalted butter, cut into pieces
1 teaspoon granulated sugar
1/2 teaspoon kosher salt
1 1/4 cups unbleached all-purpose flour
4 large eggs, room temperature, plus 1 large egg, lightly beaten

Chocolate Ganache
4 oz dark chocolate, broken up
4 oz heavy whipping cream

Whipped cream and confectioner's sugar

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