From Pork Shoulder to Pulled Perfection : Easy BBQ Recipe

In this video , I cover a full breakdown of smoking a Pork Shoulder easy recipe , Perfect Every time!

- 8.5 pound bone-in Pork Shoulder / Butt
- salt, pepper , garlic powder, smoked paprika , cayenne , brown sugar, onion powder , & dark coffee grounds
- set smoker to 200 degrees
- smoke til internal temp reaches 155-175
- double wrap in foil
- set smoker 300 degrees
- smoke another 2 hours or until internal temp reaches 200 degrees
- pull off smoker & let rest minimum 45 minutes

Thank Y'all for watching please share video w/ your grill master friends & family!
Leave a comment below , like , & Subscribe

FullyxSmoked @ Youtube, Rumble, TikTok, & Instagram