vegan breakfast quesadilla

vegan breakfast quesadilla

Made with tofu, this 8 ingredient vegan breakfast quesadilla is a simple and savory way to start off your morning.

Ingredients
8oz of extra firm tofu
1 tbsp of nutritional yeast
1 tsp of garlic powder
1 tsp of onion powder
1/2 tsp of paprika
1/2 tsp of chili powder
2 tortillas
1 cup of vegan shredded cheese

Directions
1. Press tofu for 10 minutes.

2. Crumble tofu into a bowl. Add in nutritional yeast, garlic powder, onion powder, paprika, and chili powder. Mix well.

3. Add tofu to a frying pan and saute for 10 minutes on medium high heat, or until tofu has browned. Let cool.

4. Once cooled, portion tofu between two tortillas. Top each tortilla with 1/2 cup of vegan cheese. Fold tortilla in half and press firmly.

5. Add tortillas to a frying pan and toast on medium heat for approximately 3 minutes per side, or until each side has browned. Remove from heat and let cool.

6. Serve and enjoy!

Full Recipe: https://www.livegrowgreen.com/blog/vegan-breakfast-quesadilla

More vegan recipes at: livegrowgreen.com

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