Why Is My Bread Gritty When Using Freshly Milled Wheat? | Grain Mill Troubleshooting |

Save
2 years ago
513
grain mill nutrimill harvest wondermill grain mill wonder jr deluxe pleasant hill grain grains and grit freshly milled wheat home milled wheat whole grains bread baking homemade bread

I have received a question several times from viewers that say something like "I milled my wheat and baked bread, but when I ate bread with freshly milled wheat it had grittiness to it." or "why is there grit in my bread made with freshly milled wheat?"

In this video I discuss why you may have grittiness in your bread when milling your grains and what to do to prevent them!

Thank you @PleasantHillGrain for sponsoring this video. Be sure to shop at PHG for all these items and more at https://www.grainsandgrit.com/phg

//ITEMS IN VIDEO:
Nutrimill Harvest Grain Mill: https://bit.ly/3Kmh6o0
Wondermill Grain Mill: https://bit.ly/3wMk3IB
Wonder Jr Deluxe Manual Grain Mill: https://geni.us/WonderJuniorDelux

**********************
ALL THE THINGS:

SHOP MY MERCH: https://www.grainsandgrit.com/merch

GRAB THE COURSE: HOW TO MASTER PREPPING WITH GRAINS https://bit.ly/3x3t5jC

JOIN THE MEMBERSHIP: https://bit.ly/3ta2LTc

GRAB YOUR *FREE* NEWBIE GUIDE TO MILLING & MORE: https://grainsandgrit.com/freebies/

BUY ME A MUFFIN: https://ko-fi.com/grainsandgrit

WHERE TO BUY GRAINS & MORE + COUPON CODES (UPDATED LIST)
https://grainsandgrit.com/buygrains

CHECK OUT MY WEBSITE:
https://grainsandgrit.com

Instagram: @GrainsandGrit
https://www.instagram.com/grainsandgrit/

*********

#grainsandgrit #pleasanthillgrain #grainmillquestions #millingproblems

Loading 5 comments...