Authentic Spaghetti Sauce From Scratch | Fresh Tomatoes

You could say the tomato plants are doing well... and by well, I mean - I am being overrun completely. What better way to use up so many tomatoes at once? Make Pasta Sauce, or Tomato Gravy, or... you get what I mean.
I was gifted this recipe from one awesome viewer and decided to give it a go, and let me tell you. It did not disappoint!
#thedenmanhomestead #freshtomatoes #homesteading #gardening #spaghettisauce

Recipe from Anna:
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1 1/2 peck fresh tomatoes
cook till soft & strain
boiled 1 1/2 hours add:

7 cups chopped onion
salt
8 toes garlic cut in small pieces
cook till golden in 3/4 cups mazola oil.

Spice Bag:
18 whole cloves
12 whole allspice
1/2 tsp. thyme
1/1 tsp. marjoram
1 TBS. parsley
1 tiny piece of cinnamon bark
2-3 TBS sweet basil or 8-10 leaves
5 bay leaves
3 TBS salt + 1 tsp. more to taste
1 tsp. pepper

Cook about 4 hours.