Best Beef Nachos

BEST BEEF NACHOS

Seasoning Ingredients:

¼ cup chili powder
½ tsp. paprika

½ tsp. cumin .

1/2 tsp. ground coriander

½ tsp. garlic powder.

1 tsp. kosher salt

½ tsp. onion powder.

1/2 tsp. granulated sugar

Directions: Mix all ingredients together for the taco seasoning.

Next: Nacho Filling

1 ½ pounds ground beef

¼ cup of water

1 cup of Saline Salsa* see recipe at Lil'Red Cooks

Directions

Preheat oven to 375 degrees. Spray a sheet pan with non-stick cooking spray and set aside.

Cook ground beef, drain oil.

Add taco seasoning and water; cook for 15 minutes on a simmer.

Add the salsa to the beef mixture, remove from heat.

1 bag of yellow corn tortilla chips

2 cups of shredded cheese (Mexican blend)

Layer ½ of the chips on the pan, top with ½ beef and ½ the cheese , bake until cheese melts.

Add the rest of beef and rest of cheese, repeat baking process.

Top with garnishes.

Garnish with additional salsa, chopped tomatoes, black olives.

Serve immediately.