Chicken Cobbler

A savory cobbler, what can be more comforting? This is a really easy, "dump it" dinner recipe. Give it a try. - Michele

Ingredients:
1/2 stick of butter (4TB), melted
1 1/2 -2 cups, cooked shredded or cubed chicken
1 1/2 cups of veggies of your choice (par-boil potatoes, if using)
3/4 cup milk
1 1/4 cup Red Lobster biscuit mix with 1/2 seasoning package
3/4 cup chicken broth
1/2 can cream of chicken soup

Layer melted butter, chicken, veggies, milk, biscuit mix, mixed with seasoning, do not stir. Mix together chicken soup and chicken broth and pour over the top, do not stir. Bake at 350 degrees for 50 to 1 hr 15 mins until top is browned.

*Not intended for kids or sponsored.*

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