low carb flatbread with coconut flour

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Keto flat bread the low carb alternative to pita
Here's the recipe from Tom Kerridge
Keto flatbread makes 6

Coconut flour 60g - 2oz
Powdered psyllium husk 15g - 0.5oz
Unsalted butter 40g - 1.4 oz
Baking powder 1/2 tsp
Salt 1/2 tsp

I've made these coconut keto flat breads a few times now, the recipe is so simple to follow and the end result is really consistent.

If you are avoiding those evil carbohydrates but long for something to wrap around a filling, then you should give these a try.