Menu_ Food and Culture in Space

What's on the Menu_ Food and Culture on the Space Station
Food on the ISS is similar to the Shuttle, in that it is individually packaged to allow for exchanges and prevent issues in the micro gravity environment. Due to the limited water supply, an emphasis has been placed on thermostatically foods rather than dehydration methods.
When the Soviet Union's Yuri Gagarin (pictured) became the first human in space, he took along and ate the first meal in space: two servings of pureed meat and one of chocolate sauce.
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