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Indian Steet for Lunch 🙂
2 years ago
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Indian Steet for Lunch 🙂 . . . . . . . Ingredients Ghee -4 tbs Cashew- 10-15 Dry grapes- 15-20 Poha-2 bowl Milk - 1ltr Jaggery- 10-15gm Condensed milk - 2tbs Elachi powder -1tbs Garnish -chopped cashew, badam, dry fruits
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