Chicken Chatkhara Roast Recipe

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Chicken Chatkhara Roast Recipe I Know the Secret Ingredient of Chicken Roast Recipe
https://youtu.be/Kgbnzeo_XZc

CHICKEN CHATKHARA ROAST RECIPE

INGREDIENTS

Full Chicken – 1100g
All Purpose Flour – 1 & ½ tbsp
Lemon Juice – 2 tbsp
Kashmiri Red Chilli Powder – 1 tbsp
Coriander Powder – 1 tbsp
Garam Masala – 1 tbsp
Garlic Powder – 1 tbsp
Crushed Red Chilli Flakes – 1 tbsp
Crushed Coriander Seeds – 1 tbsp
Chicken Masala Powder – 1 tbsp
Pomegranate Molasses Syrup – 2 tbsp
Onion Powder - 1 tsp
Poppy Seeds – 1 & ½ tsp
Food Colour – 1 tsp
Olive Oil – 3 tbsp
Salt – 1 tsp

Preparation Method:-

Step 1:-Preparation Method:-
Take one full Chicken 1100g , Divide it in two half , make cuts on it so that marination spices goes into cuts too, you can wash the chicken in Vinegar Water (Take a bowl with water add 1tbl sp of Salt & 2 tbl sp of Vinegar , Soak the Chicken in this Vinegar Water for ½ hour ) or you can wash it also with plain water.

Step 2: Chicken Marination :-
Take a big bowl, add the Chicken into bowl , add all the spices in it , by adding 1 tsp of Salt , 1 tbsp of Kashmiri Red Chilli Powder , 1 tbsp of Coriander Powder , 1 tbsp of Crushed Coriander Seeds , Chicken Masala Powder 1 tbsp , Garam Masala 1 tbsp , Garlic Powder 1 tbsp , Food Colour 1 tsp , Onion Powder 1 tsp , Crushed Red Chilli Powder 1 tbsp ,All Purpose Flour 1 & ½ tbsp , Poppy Seeds 1 & ½ tbsp , Lemon Juice 2 tbsp , Pomegranate Molasses Syrup 2 tbsp , Olive Oil 3 tbsp , Mix all the spices with Chicken and keep it for 1 hour , so the spices get into Cuts and get better taste , keep it in Oven at 200C , Roast both sides for 15 mins , total 30 mins in Oven , when it’s golden in Colour , its ready to be served .

Serving:

Serve it with Tandoori Naan & French Fries & Roasted Onion & Tomatoes