Smoked Mahi Mahi on the pellet grill - Full BBQ Recipe and Tutorial!

1 year ago

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Welcome to the Mothership! Today were smoking up a Mahi Mahi (AKA Dorado or Dolphin Fish) on a pellet smoker. Lets get started!

Ingredients:
1 LB Mahi-Mahi
1Tsp Kosher Salt
1.5 Tsp Lemon Zest
1 Tsp Coarse Black Pepper
.5 Tsp Garlic Powder

Rice Pilaf:
1/4 Cup Orzo
Salted Butter
1/2 Cup white Rice
1/4 Small White Onion
2 Garlic Cloves
Salt
Pepper

Pellets Used:
Lumberjack Fruitwood - https://amzn.to/44xfmQX

Smoker Used:
Grilla Grills OG Alpha Connect
https://www.grillagrills.com/products/grilla-alpha

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