Porcini Mushrooms- Boletus edulis Forage and Cook

Aaron Hilliard of the Kitsap Mycological Society shows us the Porcini Mushroom, Boletus Edulis. How and where they grow, commercial harvesting, cleaning and cooking. Some people claim these are the best mushrooms in the world, and we have to agree. There is something so attractive and magical about these mushrooms. They sell for big money in the market and can be difficult and dangerous to get. Please join us and subscribe to learn all about this mushroom!

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Kitsap Peninsula Mycological Society- https://www.kitsapmushroom.org
Puget Sound Mycological Society - https://www.psms.org
North American Mycological Society- https://www.namyco.org