Oatmeal, Cocoa, Banana, Hazelnuts! Tasty diet cake without eggs, without butter!

This amazing cake is tasty and healthy and sure to satisfy your sweet tooth. Made without eggs or butter, it's a guilt-free treat that you can feel good about eating. The combination of oatmeal, cocoa, banana, and hazelnuts creates a unique and delicious flavor that is sure to become a new favorite. Give it a try and see for yourself how delicious and nutritious this cake can be!

Ingredients:

120 g oat flour(1 1/3 cup)
3 tbsp carob powder/ cocoa(30 g)
pinch of salt
1 teaspoon baking powder(5 g)
2 medium ripe bananas
100 ml hot milk/ plant milk(2/5 cup)
70 ml vegetable oil(1/3 cup)
2 tbsp sweetener(stevia/or your choice)
1 teaspoon vanilla extract
2 tablespoons yogurt(60 g)
50 g hazelnuts(1/2 cup)
1 tablespoon cranberry
1 tablespoon of candied fruit
23 x 10 cm/ 9 x 4 inches baking tray
bake 50-55 minutes at 180°C /360°F

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