8 years ago

This is how I make my homemade cranberry sauce for Thanksgiving and Christmas. Click "Show More" below for the recipe.

Cranberry Sauce Recipe

4 Cups Fresh Cranberries
1/3 Cup Water
1/4 tsp Allspice
1/4 tsp Ground Clove
1 Cinnamon Stick
Juice of 2 Mandarin Oranges (Approximately 1/2 Cup)
1 Cup Brown Sugar
Pinch of Salt

Add all ingredients into a pot. Bring to a boil.
Let boil for 1 minute, then reduce heat and simmer 10-15 mins.
Remove from heat and let cool.
Remove cinnamon stick and place into airtight container.
This sauce will keep in the fridge for a week. Enjoy!!!

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