Prime Brisket on Yoder Wichita Offset | Best Brisket I've Ever Eaten!!!

We are smoking a Lobel's Natural Prime Beef Brisket on my Yoder Wichita offset smoker using Mesquite & Pecan wood. I use a Dry Rub & Mopping Sauce created by the Lobel Family.

Meat Provided by Lobel's of New York:
http://www.lobels.com

Natural Prime Brisket:
https://www.lobels.com/natural-prime-whole-beef-brisket-885

Dry Rub & Mopping Sauce Recipe:
https://www.lobels.com/Smoked-Brisket-with-Dry-Rub-and-Mopping-Sauce-67

More of T-ROY's videos using Lobel's Products:
http://www.lobels.com/TroyCooks

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Yoder Smokers Wichita Offset Smoker:
http://www.yodersmokers.com/wichita-loaded.html

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Victorinox 12-Inch Granton Edge Slicing Knife:
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John Boos 20-by-15-Inch Reversible Maple Cutting Board:
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Music:
"Nile's Blues" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
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