Homemade Tandoori kebabs

Homemade Tandoori kebabs are a delightful and flavorful dish that originates from the Indian subcontinent. Tandoori cuisine is characterized by the use of a traditional clay oven called a "tandoor," which imparts a unique smoky flavor and succulent texture to the food. These kebabs, marinated and cooked in the tandoor, showcase a perfect blend of aromatic spices, tender meat, and a deliciously charred exterior.