Creamy Black Bean Dip

A perfect, delicious, dip for your Christmas, or football, parties. Or just snacking at home. It is so fast you will have it ready in no time.

Creamy Black Bean Dip
Yield: 4 servings

Ingredients:
• 1 garlic clove
• 1/4 teaspoon ground cumin
• 1 (15-ounce) can black beans, rinsed and drained
• 1/4 cup sour cream, plus more for garnish
• 1/4 cup tightly packed cilantro leaves
• 2 tablespoons lime juice
• 1 teaspoon kosher salt
• Corn tortilla chips, for serving
Directions:
1. Combine the garlic, cumin, beans, sour cream, cilantro, lime juice, and salt in a small
food processor. Add 1/4 cup warm water and puree until smooth. Taste for seasoning.
2. Transfer the dip to a bowl and garnish with a dollop of sour cream. Serve alongside corn
tortilla chips.