1 year ago

Cooking Delicious Recipes free recipes chili cheese fries chili cheese fries recipe how to make chili cheese fries cheese fries chili fries cheese fries recipe chili cheese chilli cheese fries recipe

Introduction:
Get ready for a flavor explosion with our Chili Cheese Fries! Crispy golden fries smothered in savory homemade chili and topped with a generous helping of melted cheese. This indulgent dish is perfect for satisfying your cravings or sharing with friends. A crowd-pleaser that brings together the best of fries, chili, and cheese in every bite. 🍟🧀🌶️🤤

Ingredients:

1 bag frozen fries or your favorite homemade fries
1 pound ground beef
1 onion, finely chopped
2 cloves garlic, minced
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) diced tomatoes
2 tablespoons tomato paste
2 teaspoons chili powder
1 teaspoon cumin
Salt and pepper to taste
2 cups shredded cheddar cheese
Green onions, chopped, for garnish
Sour cream for serving

Instructions:

Prepare Fries:

Cook the fries according to the package instructions if using frozen ones. If making homemade fries, fry or bake them until golden and crispy.

Make Chili:

In a large skillet, cook the ground beef over medium heat until browned. Add chopped onions and garlic, cooking until onions are translucent.

Add Ingredients to Chili:

Stir in kidney beans, diced tomatoes, tomato paste, chili powder, cumin, salt, and pepper. Simmer for 15-20 minutes until the chili thickens.

Layer with Cheese:

Preheat your oven to broil. Arrange the hot fries on an oven-safe dish. Spoon the chili over the fries, then sprinkle shredded cheddar cheese on top.

Broil Until Cheese Melts:

Place the dish under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.

Garnish and Serve: