1 year ago

I cook this dish all week, the whole family is asking for more! Tasty and cheap!

Ingredients and preparation method:
Finely chop the onion.
Fry the onions in a pan.
Add 400 g of minced meat.
Fry over low heat for about 20 minutes.
Finely chop 1 tomato.
Finely chop the spring onions.
Chop the dill.
Finely chop 1 clove of garlic.
Add everything to the minced meat.
Let cook for another 10 minutes.
Season to taste with salt and pepper.
Cut off the top of the baguette.
Remove the middle of the bread.
Brush the baguette with butter.
Grate 100 grams of cheese.
Mix with minced meat.
Put the filling on the baguette.
Bake for 15-20 minutes at 180 ° C.
Good Appetite!