Irish Barmbrack (Traditional Fruit Bread - without yeast) | Bake It With Love

My Irish Barmbrack (Traditional Fruit Bread - without yeast) is an all-year favorite baked up during holidays like St. Patrick's Day and Halloween! The aroma that this somewhat plain looking dark sweet bread exudes is so delicious that you simply won't be able to resist spreading some butter on your warm, just sliced brack to enjoy it right out of the oven!!

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Ingredients
1 cup tea (cold, strong tea)
3/4 golden raisins
1/2 cup dried cranberries
1/2 cup dried cherries
1/4 cup candied orange peel (or zest of 1 whole orange)
1 large egg
1 tsp ground cinnamon
1/2 tsp ground cloves
1/2 tsp ground nutmeg
1 cup light brown sugar (packed)
2 cups self-rising flour

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